New ideas for Japanese restaurants to survive The COVID-19 crisis
Managing Director of SD Marketing Global, Yuri Tazunoki, has established a website “Washoku Lovers” in 2005, which is introducing Japanese food culture to Australians.
In the audio interview, she describes to us her passion for working with Japanese restaurant owners, chefs and other companies during the COVID-19 crisis.
One of the services she offers for struggling Japanese restaurants is “Takeaway Page” even if they are not her customers.
She is also planning new service starting mid of May.
For more Japanese stories and articles, follow us on Facebook.
Share
