Australian rose: production, regions and food11:40SBS RussianFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (21.38MB)Download the SBS Audio appAvailable on iOS and AndroidOlga Drobysheva Source: Supplied by Olga DrobyshevaInterview with a sommelier from Melbourne Olga Drobysheva about Australian and European rose wine. This is a Russian language content.Follow and Subscribe Apple Podcasts YouTube Spotify Download (21.38MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 26 November 2021 3:23pmUpdated 26 November 2021 4:26pmBy Irina BurmistrovaSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShareInterview with a sommelier from Melbourne Olga Drobysheva about Australian and European rose wine. This is a Russian language content.ShareLatest podcast episodes21:39Arty. Yelena Revis and the Holding Light exhibition on Bondipodcast episode21 minutes 39 seconds18:00Arty. Archibald Prize and Venice Biennale 2026podcast episode18 minutes11:08Arty. Ocean in Aboriginal Artpodcast episode11 minutes 8 seconds17:36Arty. New gallery in Brisbane Creative Roompodcast episode17 minutes 36 seconds