Georgian amber wines in kvevri: trendy, but traditional10:00Kvevri Source: Flickr/Levan Totosashvili CC BY-SA 2.0SBS RussianView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyDownload (18.33MB)Download the SBS Audio appAvailable on iOS and Android The heroes of our recent podcast Boris Portnoy and Mitch Sokolin turned out to be not only Melbourne restaurateurs, but also Georgian winemakers. This content is available in Russian only.Boris Portnoy and Mitchell Sokolin Source: SBS RussianREAD MORECoulibiac и ogurchiki: Georgian kitchen and Russian words in MelbourneInterview with a winemaker Dmitry Lazaryuk"Tannins in some shirazes are so strong, it's like you walked along the gums with an sand cloth"ShareLatest podcast episodesArty. Printmaking and sketches by Victoria BiloganDr Alisa Glukhova is a finalist for the leading scientific award Eureka Prizes 2025“Exile is different from immigration” Film 'My Undesirable Friends: Part I — Last Air in Moscow'Arty. 65,000 Years: A Short History of Australian Art