Georgian amber wines in kvevri: trendy, but traditional10:00Kvevri Source: Flickr/Levan Totosashvili CC BY-SA 2.0SBS RussianView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyDownload (18.33MB)Download the SBS Audio appAvailable on iOS and Android The heroes of our recent podcast Boris Portnoy and Mitch Sokolin turned out to be not only Melbourne restaurateurs, but also Georgian winemakers. This content is available in Russian only.Boris Portnoy and Mitchell Sokolin Source: SBS RussianREAD MORECoulibiac и ogurchiki: Georgian kitchen and Russian words in MelbourneInterview with a winemaker Dmitry Lazaryuk"Tannins in some shirazes are so strong, it's like you walked along the gums with an sand cloth"ShareLatest podcast episodesYulia Khukalenko spent seven months exploring Tiwi. "If people live there, then I can too"Arty. Erik Bulatov and Moscow ConceptualismPineapple leather, mushroom soles — we are talking about sustainable fashion with designer Evgenia LisichkinaSviatlana Tsikhanouskaya: "We want no Belarusian to remain invisible to the world"