Victoria 25th annual Food and Wine Festival starts on March 31 and will bring together star guests from around the world. The best chefs of the best restaurants will arrive to Australia to strike your taste buds with delights and intrigue you with the master classes. It is especially exciting for us to talk to Vladimir Mukhin, the chef from Russia, probably the first who managed to elevate into the ranks of the most prestigious culinary specialists. The White Rabbit, a restaurant Vladimir is the chef is listed on 18th place of ratings of the best World restaurants .
http://www.melbournefoodandwine.com.au/program/vladimir-mukhin-at-lake-house-6710
Share
