So what is the appeal and why are so many restaurant owners opting for the tiny trucks instead of full-sized kitchens?
Food truck businesses challenge traditional restaurants
So what is the appeal with food trucks? Source: Pixabay
Food trucks are challenging the traditional restaurant with fast, convenient and delicious food. For more SBS Small Business Stories: www.sbs.com.au/bizsecrets Follow Small Business Secrets on Twitter and like us on Facebook
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