SBS Food

www.sbs.com.au/food

Avocado, pink grapefruit and tamari almond salad

When avocado season kicks off in Southern NSW, Tim and Katrina Myers of Barham Avocados are flat out – busy not only picking their 2,500 avocado trees, but making avocado oil too. Katrina's family has been growing avocados at Horseshoe Bend on the Murray River for four generations and is widely recognised for its efforts. This isn't really a recipe, rather a quick assembly job. Either way, it's just beautiful, the perfect balance of acidic citrus, creamy and delicate avocados and salty, crunchy almonds. You could add some crumbled fresh feta or goat's cheese, but it’s pretty perfect just like this.

Avocado, pink grapefruit and tamari almond salad

Credit: Sophie Hansen

  • serves

    2

  • prep

    10 minutes

  • difficulty

    Easy

serves

2

people

preparation

10

minutes

difficulty

Easy

level

Ingredients

  • 2 fuerte avocados, peeled, thinly sliced
  • 1 pink grapefruit, peeled, segmented 
  • 1 small watercress bunch
  • ½ cup tamari almonds, roughly chopped
  • 60 ml (¼ cup) olive oil
  • 1 tbsp Dijon mustard
  • 1 tsp apple cider vinegar 
  • salt and pepper, to season

Instructions

Place the avocado, grapefruit, watercress and almonds on a platter. Combine the oil, mustard and vinegar in a small bowl, season with salt and pepper, then pour over the salad. Gently toss to combine. Done. Yum. 

Note

• Fuerte avocados are available from selected greengrocers and farmers' markets. Substitute other avocado varieties.

  

Recipe from Local is Lovely by Sophie Hansen, with photographs by Sophie Hansen.

Cook's Notes

Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.


Share

Follow SBS Food
SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.
Have a story or comment? Contact Us

SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.
Watch nowOn Demand
Follow SBS Food

Published

By Sophie Hansen
Source: SBS



Share this with family and friends


SBS Food Newsletter

Get your weekly serving. What to cook, the latest food news, exclusive giveaways - straight to your inbox.

By subscribing, you agree to SBS’s terms of service and privacy policy including receiving email updates from SBS.

Download our apps
SBS On Demand
SBS News
SBS Audio

Listen to our podcasts
You know pizza, pasta and tiramisu, but have you tried the Ugly Ducklings of Italian Cuisine?
Everybody eats, but who gets to define what good food is?
Get the latest with our SBS podcasts on your favourite podcast apps.

Watch SBS On Demand
Bring the world to your kitchen

Bring the world to your kitchen

Eat with your eyes: binge on our daily menus on channel 33.