This competition is now closed.
Congratulations to the winners of the Taste of Greece cookbook competition, who each received a copy of the book.
I. Thomas, 3807
K. Cotter, 2125
C. Bamsey, 3156
D. Sciuto, 4556
M. Nicolaou, 4103
J. Lee, 2174
P. Murphy, 2045
M. Tuck, 2650
K. Lum, 2067
J. Olafsen, 5091
G. Abbott, 2125
D. Elphick, 6028
C. Gilbert, 2620
J. Shortland, 6034
L. Hugen, 2170
N. Bateup, 3015
K. L. Ng, 3194
J. Fahy, 6058
L. Athanasiadis, 3133
G. Hinschen, 4850
M. Anagnostopoulos, 3101
J. Onasis, 3129
R. Nicholls, 6174
J. Pearce, 4701
W. Winston, 4178
P. Rooke, 7000
L. Hickey, 2154
L. Norton, 6163
B. Schelfhout, 6081
L. Seguin, 2486
C. Millington, 2830
W. Harrap, 3850
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Lyndey and Blair's Taste of Greece follows TV personality Lyndey Milan and her late son, actor and presenter Blair Milan, as they explore the beautiful cuisine and culture of Greece’s historic and picturesque Peloponnese. The whole spectrum of Greek cuisine is covered, along with amusing anecdotes and touching stories as this mother and son journey unfolds.
The cookbook is the accompaniment to the SBS show of the same name - tune in from 18 May for double episodes 6.30pm Saturdays on SBS Food (Channel 33). It's stuffed full of food that beckons, like meat-stuffed dolmades, saganaki and tzatziki and the legendary Kythiran honey biscuit, rozedes.
Some of our favourite recipes from the series
Papoutsakia or stuffed eggplants translates to little shoes in Greek. It is one of the many ladera dishes, cooked with lots of good olive oil and served as a main.
Papoutsakia tastes very similar to a rich moussaka. Source: Lyndey Milan
Win 1 of 32 copies of the cookbook
Enter your details below for a chance to win a copy of Lyndey and Blair's Taste of Greece
Each prize consists of one copy of Lyndey and Blair's Taste of Greece and we have 32 copies to give away.
Competition opens: Wednesday, 8 May 2019, at 10 am (AEST)
Competition closes: Sunday, June 9 2019, at 11:59 pm (AEST)
Competition drawn: Friday, June 14 2019, at midday (AEST)
