Australia Day is a holiday of fun, festivities and, of course, food. From juicy lamb burgers and pork chops to Anzac biscuits and fruit-topped pavlova, this collection of classic Aussie recipes will make cooking on the day a breeze.
More Australia Day recipes
Minced lamb rolls with tzatziki
Warm lamb, zucchini and fetta salad
Grilled lamb with chickpea salad
Lamb cutlets with minted yoghurt
Chargrilled lamb, zucchini and fetta crostini
Pork cutlets with jacket potatoes and sage butter
Steaks with green bean, tomato and olive salad
Chicken skewers with Greek lettuce salad
Chicken with green sauce and toasted tomatoes
Squid stuffed with fetta, parsley and chorizo
Haloumi, pumpkin and rocket salad
Porterhouse steak with mushrooms
Ginger and lime grilled salmon with wild rice salad
Sticky chicken wings with barbecued corn cobs
Capsicum, haloumi and basil parcels
Chargrilled rump with potato, zucchini and fetta mash
Chicken burgers with roast tomato and spinach
Lamb burgers with gruyere and onion confit
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