Darwin Food Safari

Food Safari explores the diverse culinary influences of Australia’s Top End – from Chinese-inspired fresh mud crab steamed with Chinese rice wine, to barramundi cooked in 'bush alfoil' (paperbark) on a perfect beach, plus a Greek Sunday lunch and a Thai feast.

View recipes from this episode here.

Featured businesses:

Essential ingredients

Rapid Creek Sunday Market

Millner, NT, 0810

(08) 8948 4866

0416 812 665

www.rapidcreekbusinessvillage.com.au

Introduction for Jimmy Shu

Hanuman

Darwin, NT, 0800

(08) 8941 3500

www.hanuman.com.au

Belachan sambal recipes

Batji Tours

Leanyer, NT, 0812

1300 881 186

www.batji.com

Greek octopus/barbecue

Yots Greek Taverna

Cullen Bay, NT, 0820

(08) 8981 4433

www.yots.com.au

Sunset markets

Mindil Beach Sunset Market

(includes Halal Indo Malay stall)

Darwin, NT, 0820

(08) 8981 3454

www.mindil.com.au

Toffee banana recipe

Tasty House

Darwin, NT, 0800

(08) 8981 2269

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SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only. Read more about SBS Food

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SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.

Watch now

Follow SBS Food

1 min read

Published 12 February 2013 9:31am

Updated 22 May 2015 2:05pm

By SBS Food

Source: SBS

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Darwin Food Safari

Food Safari explores the diverse culinary influences of Australia’s Top End – from Chinese-inspired fresh mud crab steamed with Chinese rice wine, to barramundi cooked in 'bush alfoil' (paperbark) on a perfect beach, plus a Greek Sunday lunch and a Thai feast.

Have a story or comment? Contact Us

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