Episode 4: Gourmet Farmer | Gone kayaking

Matthew reckons he’s earned a break from the farm and heads off on a kayaking adventure with his mates Ross and Nick.

Episode 4: Gourmet Farmer

Source: Gourmet Farmer

Matthew reckons he’s earned a break from the farm and heads off on a kayaking adventure with Ross and kayaking expert, Nick. They’re resolute in insisting on packing nothing but two-minute noodles, as the Picton River is sure to supply a bounty of fish. Alas, Matthew and Ross prove to be less than naturals on the water, and the fish prove to be totally absent. Resisting the temptation to head into a fast food outlet as they’re kayaks approach a small town, they call up a sushi maker who has a smarter idea for catching fish, and who prepares a spectacular meal.

 

Recipe

Crayfish sashimi washing in sake


SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only. Read more about SBS Food

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