Stage 17 – Saint-Gaudens to Saint-Lary-Soulan

Gabriel Gaté enjoys his stay in the picturesque Pyrenees, where he goes to see a local cheesemaker who makes very tasty mountain cheeses. In the kitchen, Gabriel makes a superb onion soup with croûtons and melted cheese.

Recipe from this episode

Onion soup with Pyrenees cheese (gratinée à la tomme des Pyrénées)

Thank you

Fromagerie de Poubeau
Jean-Pierre Lavigne 31110 Poubeau France

Dominique Bouchait
www.fromagers-mont-royal.fr

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1 min read

Published 2 July 2014 1:20pm

Updated 3 July 2014 3:43pm

By SBS Food

Source: SBS

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Stage 17 – Saint-Gaudens to Saint-Lary-Soulan

Gabriel Gaté enjoys his stay in the picturesque Pyrenees, where he goes to see a local cheesemaker who makes very tasty mountain cheeses. In the kitchen, Gabriel makes a superb onion soup with croûtons and melted cheese.

Have a story or comment? Contact Us

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