Bread tins
If making your own bread, it’s worth investing in good quality professional-gauge metal tins. These heavy-based tins distribute heat better than their flimsy cheaper counterparts, resulting in more evenly cooked bread. They should also last a lifetime.
Share
SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only. Read more about SBS Food
Have a story or comment? Contact Us
