This competition is now closed.
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Congratulations
K.Field (SA)
M.Baker (VIC)
B.Ang (NSW)
D.Allan (VIC)
T.Stiles (VIC)
Sugar Rebels is the book that fans of The Scran Line and its host and creator Nick Makrides have been waiting for. Nick's signature delicious and sometimes outrageous cupcakes, macarons and cakes all feature - including favourites and many new recipes.
Sugar Rebels also presents the story of The Scran Line and Nick's path to success as a YouTube star and role model for the LGBTQI community. It reflects his distinct approach to colour and design—and life. Be prepared for a wild ride. After all, Nick was the one who taught us how to make cupcakes glow in the dark.
Sugar Rebels by Nick Makrides ($32.99, Hardie Grant Books)
A taste of what's inside
Neapolitan cupcakes
Eat layer by layer to keep the flavours separate, or bite straight in for a chocolate-vanilla-strawberry jumbled sensation.
Tiramisu cupcakes
The combination of vanilla cake, strong coffee and rich mascarpone cream-cheese frosting with a hint of chocolate will give you some serious food-coma vibes.
Paris Brest cupcakes
This French pastry filled with crème pâtissière is traditionally about the size of a dinner plate, but here it is in cupcake form.
More of Nick's marvellous creations here.
Win one of five copies of the book
Enter your details below for a chance to win a copy of Sugar Rebels
Each prize consists of one copy of Sugar Rebels and we have five books to give away.
Competition drawn: Wednesday, May 29 2019, at midday (AEST)
The full terms & conditions are here. Please read them carefully.
SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only. Read more about SBS Food
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