- serves 2 people
- preparation 5 minutes
- difficulty Easy level
Ingredients
- 2 scoops gelato or ice cream, such as vanilla bean, chocolate or coffee flavoured
- 2 shots espresso or ½ cup strong black coffee
- Freshly grated nutmeg, optional
Instructions
- Set out two glasses and place a scoop of ice cream in each. Pour over the hot espresso or black coffee and top with a grating of fresh nutmeg, if desired.
- Serve immediately with small spoons.
Cook’s Notes
Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.
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