- serves 2 people
- preparation 5 minutes
- difficulty Easy level
Ingredients
- 1 avocado, peeled and pit removed
- 2 tbsp cocoa powder
- 360ml almond milk
- 30 ml maple syrup
- 1medium banana, frozen
Instructions
1. Add all ingredients to a food processor or blender and blend until smooth.
2. Adjust thickness with almond milk, if necessary.
Cook’s Notes
Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.
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