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Jamie's frozen berry margarita

Flamboyant, fresh and full of fast festive flavour, this cheeky drink elevates a classic cocktail with a frozen berry twist.

Recipe_Image_-_Frozen_Berry_Margarita_-_Jamie_s_Quick_and_Easy_Christmas copy.jpg

Frozen berry margarita. Credit: Jamie Oliver Enterprises / Tara Fisher

  • serves

    2

  • prep

    5 minutes

  • difficulty

    Easy

serves

2

people

preparation

5

minutes

difficulty

Easy

level

Upcoming On Demand

Thumbnail of Jamie's Quick and Easy Christmas

Jamie's Quick and Easy Christmas

program • 
Holiday • 
2018
PG
program • 
Holiday • 
2018
PG

Ingredients

  • 50 ml fresh lime juice (2-3 limes)
  • 100 ml quality blanco tequila
  • 50 ml triple sec or cointreau
  • Handful of mixed frozen berries
  • ½ a bunch of fresh mint (15 g)

Instructions

  1. Pour the lime juice into a blender, along with the tequila and triple sec. Add the frozen berries, a handful of ice cubes and 2 or 3 mint leaves, then pop the lid on and whiz until smooth.
  2. Pour into martini glasses, garnish with a sprig of mint and a little lime zest, and serve.

This recipe is an edited extract from Jamie's Quick &
Easy Christmas (Michael Joseph) and appears in the TV program of the same name. Recipe © Jamie Oliver.

Cook's Notes

Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.

Upcoming On Demand

Thumbnail of Jamie's Quick and Easy Christmas

Jamie's Quick and Easy Christmas

program • 
Holiday • 
2018
PG
program • 
Holiday • 
2018
PG

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Published

By Jamie Oliver
Source: SBS



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