Listening to Linas story to find health benefits of eating these fruits and vegetables with skin instead of peeling away your nutrients
Share
Life Magazine: The peel of fruit and veggies that you should eat
Listening to Linas story to find health benefits of eating these fruits and vegetables with skin instead of peeling away your nutrients
Published
Updated
By Jun Liu
Source: SBS
Skip to podcast episode content
Share this with family and friends
Latest podcast episodes
EP6 “Not Bad” doesn’t always mean good: understanding compliments and criticism in Chinese
podcast episode13 minutes 21 seconds
EP5 Beyond lemon chicken and sweet & sour pork: order Chinese food like a local
podcast episode12 minutes 41 seconds
EP4 Chinese chitchat vs English small talk: why they don’t follow the same rules?
podcast episode9 minutes 28 seconds
EP3 Am I a 'laowai'? What this word says about closeness and distance in Chinese?
podcast episode11 minutes 36 seconds
