生活杂志:茶香背后的故事12:54SBS MandarinFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (23.64MB)Download the SBS Audio appAvailable on iOS and Android Source: By Lucy Chen最近,我们的同事陈芸的一位老朋友问她,今年怎么还没度假还乡? 她的老朋友还说,清明节前后是最多清香型的新鲜茶叶出品的时候,都留好了等她去品。 感动之余,陈芸回忆起去年三月,她回乡邂逅一个茶园的经历。Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (23.64MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 3 May 2019 10:05amUpdated 3 May 2019 10:20amBy Lucy ChenSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare最近,我们的同事陈芸的一位老朋友问她,今年怎么还没度假还乡? 她的老朋友还说,清明节前后是最多清香型的新鲜茶叶出品的时候,都留好了等她去品。 感动之余,陈芸回忆起去年三月,她回乡邂逅一个茶园的经历。关注更多澳洲新闻,请在Facebook上关注SBS Mandarin,或在微博上关注澳大利亚SBS广播公司READ MOREShareLatest podcast episodes13:21EP6 “Not Bad” doesn’t always mean good: understanding compliments and criticism in Chinesepodcast episode13 minutes 21 seconds12:41EP5 Beyond lemon chicken and sweet & sour pork: order Chinese food like a localpodcast episode12 minutes 41 seconds09:28EP4 Chinese chitchat vs English small talk: why they don’t follow the same rules?podcast episode9 minutes 28 seconds11:36EP3 Am I a 'laowai'? What this word says about closeness and distance in Chinese?podcast episode11 minutes 36 seconds