【烹饪特辑】 刘妙龄 — 黄金苦瓜11:58SBS广东话播客Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (21.91MB)Download the SBS Audio appAvailable on iOS and AndroidGolden Bitter Melon Source: Stella Chow苦瓜很多人都怕吃,因爲它味带苦涩,可是,大家是有办法把多余的苦味除掉的。Follow and Subscribe Apple Podcasts YouTube Spotify Download (21.91MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 7 June 2018 4:20pmBy Aaron WanSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare苦瓜很多人都怕吃,因爲它味带苦涩,可是,大家是有办法把多余的苦味除掉的。当苦瓜遇上咸蛋黄,又会产生什麽样的效果呢?刘妙龄在这辑节目裏,为大家介绍黄金苦瓜的制法。分享Latest podcast episodes10:25圣诞前遭遇大幅涨租 华人租客面临压力podcast episode10 minutes 25 seconds10:27多个知名品牌获得“酸柠檬奖” 包括两大超市及网购平台podcast episode10 minutes 27 seconds04:30伽马文化艺术节能否帮助修复澳洲与中国的关系?podcast episode4 minutes 30 seconds05:37【疫苗快报】新冠口服药物为何在澳使用率偏低?(8月2日)podcast episode5 minutes 37 seconds