【健康快乐人】 陈曙仪谈煲粥 (第二集) 清热 清毒 滋补粥09:26SBS广东话播客Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (17.27MB)Download the SBS Audio appAvailable on iOS and AndroidMinced Pork Congee with Preserved Egg is classical Cantonese congee Source: Flickr - hao du - Public Domain Mark 1.0虽然澳洲已入秋,但有些地方还挺热的,据陈曙仪医师指出,有些粥可以清热解暑、清火解毒,更有一些具有补益气血的功用。Follow and Subscribe Apple Podcasts YouTube Spotify Download (17.27MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 11 April 2019 11:40amUpdated 11 April 2019 4:42pmBy Aaron WanSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare虽然澳洲已入秋,但有些地方还挺热的,据陈曙仪医师指出,有些粥可以清热解暑、清火解毒,更有一些具有补益气血的功用。请收听温楚良与陈曙仪医师这节《健康快乐人》,就可以学会煲这些既可口,又可以改善大家健康的粥。分享Latest podcast episodes10:25圣诞前遭遇大幅涨租 华人租客面临压力podcast episode10 minutes 25 seconds10:27多个知名品牌获得“酸柠檬奖” 包括两大超市及网购平台podcast episode10 minutes 27 seconds04:30伽马文化艺术节能否帮助修复澳洲与中国的关系?podcast episode4 minutes 30 seconds05:37【疫苗快报】新冠口服药物为何在澳使用率偏低?(8月2日)podcast episode5 minutes 37 seconds