入秋開始有寒意，張楚慧請李太，教大家做一味古法羊腩煲，又請教她生活貼士，如何樣處理羊，不會有羶味。
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美食速遞：古法羊腩煲
入秋開始有寒意，張楚慧請李太，教大家做一味古法羊腩煲，又請教她生活貼士，如何樣處理羊，不會有羶味。
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By Ida Cheung
Source: SBS
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Published
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By Ida Cheung
Source: SBS
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