今天是中秋節，「大魚大肉」必不可少。今集「美食速遞」，李太和余睿章為大家介紹一道創新的團圓晚飯餸菜 －「蔴油雞」。
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【美食速遞】蔴油雞
今天是中秋節，「大魚大肉」必不可少。今集「美食速遞」，李太和余睿章為大家介紹一道創新的團圓晚飯餸菜 －「蔴油雞」。
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By Winmas Yu
Source: SBS
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Published
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By Winmas Yu
Source: SBS
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