【美食速遞】香草奶油大蝦06:27SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (2.95MB)Download the SBS Audio appAvailable on iOS and Android Source: by Mrs. Li今天是冬至,李太與楊蕙而同大家介紹一道【香草奶油大蝦】,加上香茅,與奶油增添大蝦的美味,也祝大家一年到晚都嘻嘻哈哈。材料:大蝦 3隻,淡奶200毫升,香茅1枝,檸檬葉數片,辣1隻,糖½ 茶匙,魚露½ 茶匙,檸檬汁少許。Follow and Subscribe Apple Podcasts YouTube Spotify Download (2.95MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 22 December 2017 1:05pmUpdated 22 December 2017 4:50pmBy Wai Yee YeungSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare今天是冬至,李太與楊蕙而同大家介紹一道【香草奶油大蝦】,加上香茅,與奶油增添大蝦的美味,也祝大家一年到晚都嘻嘻哈哈。材料:大蝦 3隻,淡奶200毫升,香茅1枝,檸檬葉數片,辣1隻,糖½ 茶匙,魚露½ 茶匙,檸檬汁少許。分享Latest podcast episodes16:10【人物誌】捐贈減需求增 華人長者坐多轉車吃三餐所為何事?podcast episode16 minutes 10 seconds14:43SBS九點半新聞 (2026 年 7 月 14 日)podcast episode14 minutes 43 seconds08:04為何塔斯曼尼亞惡魔要送往新州繁殖?podcast episode8 minutes 4 seconds07:06SBS 晚間新聞 (2026 年 7 月 13 日)podcast episode7 minutes 6 seconds