美食速遞: 素紮蹄06:34SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (3.01MB)Download the SBS Audio appAvailable on iOS and Android Source: Wikipedia.com今天李太和曾小碧會為大家介紹如何做「素扎蹄」 材料:腐皮10張麻油少許綿繩1捆水1杯生抽1湯匙老抽1/4杯味精1茶匙蠔油2湯匙糖2.5湯匙五香粉少許Follow and Subscribe Apple Podcasts YouTube Spotify Download (3.01MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 3 July 2015 2:05pmUpdated 18 October 2021 4:44pmBy Alex ChanSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare今天李太和曾小碧會為大家介紹如何做「素扎蹄」 材料:腐皮10張麻油少許綿繩1捆水1杯生抽1湯匙老抽1/4杯味精1茶匙蠔油2湯匙糖2.5湯匙五香粉少許分享Latest podcast episodes04:41【瀛寰搜奇】「中亞版奧運?」世界遊牧民族運動會podcast episode4 minutes 41 seconds10:26【創業搵食GUIDE】文職人員在家工作增新規 僱主員工要注意啲乜?podcast episode10 minutes 26 seconds07:25【料足味濃】紅菜頭羅宋湯podcast episode7 minutes 25 seconds11:34SBS廣東話新聞(2026 年 9 月 26 日)podcast episode11 minutes 34 seconds