美食速遞 ﹕薑汁蜜糖蘋果烤豬柳06:08SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (2.81MB)Download the SBS Audio appAvailable on iOS and AndroidDelicious pork fillet served with apple sauce相信大家懷著興奮的心情迎接新年,今天晚上可以弄一弄李太跟曾小碧介紹的這味薑汁蜜糖蘋果烤豬柳,作為除夕晚餐,再配以一杯小紅莓西柚汁,就可以營造一個一百分的除夕燭光晚餐。Follow and Subscribe Apple Podcasts YouTube Spotify Download (2.81MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 31 December 2014 2:00pmUpdated 18 October 2021 5:10pmBy Elsa TsangSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare相信大家懷著興奮的心情迎接新年,今天晚上可以弄一弄李太跟曾小碧介紹的這味薑汁蜜糖蘋果烤豬柳,作為除夕晚餐,再配以一杯小紅莓西柚汁,就可以營造一個一百分的除夕燭光晚餐。分享Latest podcast episodes06:55SBS 晚間新聞 (2026 年 8 月 31 日)podcast episode6 minutes 55 seconds04:28【SBS On Demand】《The Airport Chaplain》一個機場與無數人生故事podcast episode4 minutes 28 seconds02:22沙甸魚爆紅被搶購 背後有何消費代價?podcast episode2 minutes 22 seconds06:59政府擬9月推移民改革 收緊學生簽證打擊「跳換簽證」podcast episode6 minutes 59 seconds