【健康快樂人】 陳曙儀談煲粥 (第二集) 清熱 清毒 滋補粥09:26SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (17.27MB)Download the SBS Audio appAvailable on iOS and AndroidMinced Pork Congee with Preserved Egg is classical Cantonese congee Source: Flickr - hao du - Public Domain Mark 1.0雖然澳洲已入秋,但有些地方還挺熱的,據陳曙儀醫師指出,有些粥可以清熱解暑、清火解毒,更有一些具有補益氣血的功用。Follow and Subscribe Apple Podcasts YouTube Spotify Download (17.27MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 11 April 2019 7:00pmBy Aaron WanSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare雖然澳洲已入秋,但有些地方還挺熱的,據陳曙儀醫師指出,有些粥可以清熱解暑、清火解毒,更有一些具有補益氣血的功用。請收聽溫楚良與陳曙儀醫師這節《健康快樂人》,就可以學會煲這些既可口,又可以改善大家健康的粥。分享Latest podcast episodes09:04SBS 晚間新聞 (2026 年 8 月 28 日)podcast episode9 minutes 4 seconds10:59維州路坑損壞車輛可索償?車主現身說法:仔細取證仍被拒podcast episode10 minutes 59 seconds07:03【SBS Examines】澳洲的移民人數究竟是如何計算的?podcast episode7 minutes 3 seconds14:56【光影會客室】IP創作到水墨藝術 麥雅端以「墨浪」探索人生平行時空podcast episode14 minutes 56 seconds