劉妙齡 - 如何炮製貴妃雞 (下集)10:51SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (4.97MB)Download the SBS Audio appAvailable on iOS and AndroidConcubine Chicken Source: Stella Chow劉妙齡上次教大家如何把冰鮮雞去除異味，今天教大家炮製貴妃雞。Follow and Subscribe Apple Podcasts YouTube Spotify Download (4.97MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 5 November 2017 11:15amUpdated 5 November 2017 3:00pmBy Aaron WanSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare劉妙齡上次教大家如何把冰鮮雞去除異味，今天教大家炮製貴妃雞。分享Latest podcast episodes08:19SBS晚間新聞 (2026 年 7 月 22 日)podcast episode8 minutes 19 seconds10:04【美股業績期】澳洲投資者應如何部署？podcast episode10 minutes 4 seconds24:25【園藝趣談】如何種植韭菜？podcast episode24 minutes 25 seconds08:1850年點心師傅最後心願：手工餃子背後的堅持與三代傳承podcast episode8 minutes 18 seconds
