劉妙齡 - 如何炮製貴妃雞 (下集)10:51SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (4.97MB)Download the SBS Audio appAvailable on iOS and AndroidConcubine Chicken Source: Stella Chow劉妙齡上次教大家如何把冰鮮雞去除異味,今天教大家炮製貴妃雞。Follow and Subscribe Apple Podcasts YouTube Spotify Download (4.97MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 5 November 2017 11:15amUpdated 5 November 2017 3:00pmBy Aaron WanSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare劉妙齡上次教大家如何把冰鮮雞去除異味,今天教大家炮製貴妃雞。分享Latest podcast episodes07:45SBS晚間新聞 (2026 年 8 月 12 日)podcast episode7 minutes 45 seconds07:43童黨偷完酒再上門 雪梨唐人街茶餐廳遭襲擊兩人傷podcast episode7 minutes 43 seconds22:49【職‧夢‧人】澳港教水理念大不同 陳偉健教游水兼傳承廣東話podcast episode22 minutes 49 seconds24:17【健康案內所】胰臟癌被稱「癌王」 專家拆解高風險族群podcast episode24 minutes 17 seconds