美食速遞：甜酸紅䲞魚
This sweet and sour fish dish will surely become your favourite dish.
本地的西人通常到唐餐館，一定會叫甜酸骨、咕嚕肉、或叉燒之類的菜色，不過，李太與曾小碧今日就會在美食速遞環節內，跟大家介紹一味甜酸餸菜，但材料就主要是魚，一齊聽聽怎樣煮甜酸紅䲞魚？
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