'A restaurant needs a great team': Entrepreneur on trusting his team as the business grows

After seven years of being in the cafe and grill business, Chef Anthony Herrera employed a new business model which allowed him to add branches of his restaurant in the Central Business District and in the Southeast part of Melbourne.

Credit: Supplied

KEY POINTS

• Over 26.1 thousand takeaway food services were in operation across Australia in 2023, according to Statista.com.
• By foregoing big spaces, Herrera was able to expand his restaurant called Enelssie Cafe & Grill in two key locations by focusing on takeaway, delivery and pick-ups.
• Franchising his brand across Australia is a dream that he wants to fulfill in the future.

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'A restaurant needs a great team': Entrepreneur on trusting his team as the business grows

SBS Filipino

12:25Filipino