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Couple chef 'The Laudicos' showcase Philippine flavours at Melbourne Food and Wine Festival 2026

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Chef Lau and Chef Jac Laudico of Guevarra’s by Laudico were among the visiting Filipino Chefs during Mesa Filipino: A Supper Club at the 2026 Melbourne Food and Wine, recreating Filipino street food into an unforgettable feast. Credit: Frankie Malt

Chefs Lau and Jac Laudico showcased the excellence of Filipino gastronomy through their successful debut at the Melbourne Food and Wine Festival 2026.


Key Points
  • The Laudicos featured authentic Filipino flavours during sold-out sessions attended by both locals and international food enthusiasts.
  • Both chefs emphasised the use of traditional techniques and natural ingredients to preserve the authenticity of Philippine dishes.
  • Their participation is part of a growing movement to cement Filipino cuisine’s place on the global culinary map.

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