Key Points
- Kasama ang James Beard awardee at cookbook author na si Chef Abi Balingit Melbourne Food and Wine Festival nitong taon.
- Kilala si Abi Balingit para sa kanyang Adobo Chocolate Chip Cookie recipe.
- Para kay Balingit, ang Filipino food ay "everything" sa kanyang buhay.
Filipino food can be healthy, can be fun, can be all these things...and being in the diaspora, you're adding layers and layers of complexity and nuances to it.Abi Balingit, James Beard awardee and author of 'Mayumu'
Related content

Kwentong Palayok
📢 Where to Catch SBS Filipino
🔊 On Air – Tune in to SBS Filipino on radio stations across Australia and website live stream, and TV Channel 302 from 10 AM to 11 AM AEST daily.
📲 Catch up episodes and stories – Visit sbs.com.au/filipino or stream on Spotify, Apple Podcasts, Youtube Podcasts, and SBS Audio app.
📣 Follow Us on Social Media – Stay updated by following us on Facebook and Instagram.





