Cypriot Traditional Tahinopita

A traditional Cypriot dessert with an unsurpassed taste, but which can be eaten all year round, is propossing today chef Rafail Pateras.

H κυπριακή παραδοσιακή ταχινόπιτα ήρθε για να σας κλέψει την καρδιά Credit: commons.wikimedia.org/

As part of our "World of Flavors" series, today we propose a particularly tasty dessert: Cypriot Traditional Tahinopita

The ingredients you will need:

300g flour for bread

300g plain flour

100g sugar

1/2 teaspoon salt

1 teaspoon cinnamon powder

1/4 tsp. mastic

1/4 teaspoon mahlepi

11g dry yeast

350ml water

For the filling

360g tahini

150g sugar

1 teaspoon cinnamon powder