Catering Business in the Midst of Corona Pandemic

A women holds a plate with Malaysia's traditional dish 'chicken rendang'.

A women holds a plate with Malaysia's traditional dish 'chicken rendang'. Source: AAP

Many small businesses, such as cafes and restaurants, are closed due to the corona virus pandemic. But an Indonesian food catering business survived. What are their tips?


Mr Abdul Razak shared his experiences of running a catering business in the city of Melbourne.


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Catering Business in the Midst of Corona Pandemic | SBS Indonesian