Friday at 12.20am on Viceland - Undressed Italy
Manuel meets Sara and Gian Nicola meets Claudia. They’re young and curious, but most of all they’re willing to fall in love. Manuel tries to win Sara’s heart with a magic trick, but she is captured instead by Manuel’s penetrating gaze. Thirty minutes later magic is in the air and after an affectionate kiss, both of them choose to stay and get to know each other better.
Saturday at 1.30pm on Viceland - LIVE NBA: Spurs V Warriors
Source: SBS
Live coverage of the 2019-2020 National Basketball Association. San Antonio Spurs take on Golden State Warriors at Chase Center. Tip off at 1.35pm AEDT.
Saturday at 8.30pm on Viceland - Cowboys & Aliens
Source: SBS
Battling cowboys and Native Americans in Arizona join forces when an alien spaceship lands. Starring Harrison Fod and Daniel Craig.
Sunday at 8.00am on Viceland - LIVE NBA: Pelicans V Thunder
Source: SBS
Live coverage of the 2019-2020 National Basketball Association. New Orleans Pelicans take on Oklahoma City Thunder at Chesapeake Energy Arena. Tip off at 8.05am AEDT.
Sunday at 8.30pm on SBS Food - Gino's Italian Escape
Source: SBS
Chef Gino D’Acampo begins his second Italian Escape in beautiful Florence. He's on a mission to examine the food that has shaped this Renaissance city. His journey begins as he tackles the famous ‘bistecca alla Fiorentina’ - the finest, thickest, juiciest steak in Tuscany. He is excited to grill the colossal cut of beef at a local restaurant and - naturally - has to savour its delicious flavour. Enthused by the mouth-watering steak, Gino shows off his take on this dish - tagliata - sliced T-bone steak with a colourful courgette ribbon and goat’s cheese salad. Before leaving the city, Gino encounters a historic speciality - ‘lampredotto’. This popular Florentine street food is made from cow’s stomach - but is Gino is game for eating it? Satisfied with Florence’s best savoury food, Gino heads to the town of Prato for something sweeter. Here, he meets a pastry chef who thrills Gino with his speciality ‘peaches’ - brioche buns with an aromatic, creamy filling. Inspired by his delightful discovery, Gino conjures up his own dessert of apple poached in red wine with amaretti biscuit cream.
Sunday at 4.15pm on World Movies - Manganinnie
Source: SBS
Australia, 1830. Edward Waterman (Phillip Hinton) and his family arrive in a remote part of Tasmania (known at the time as Van Diemen's Land). Waterman is pressured into helping British colonial forces carry out the Black Line - enforced removal of Aborigines from land near white settlements. Aboriginal woman Manganinnie survives a Black Line raid which claims the life of her husband, Meenopeekameena. During an innocent family outing in the wilderness, Waterman’s young daughter Joanna becomes separated from her family leaving Manganinnie, who has been hiding in the area, to take Joanna into her care. Overcoming her initial mistrust of Manganinnie, Joanna joins her on a long journey in search of Manganinnie’s people.
Monday at 8.30pm on SBS Food - Antonio Carluccio's 6 Seasons
Source: SBS
The 'Godfather of Italian cooking', Antonio Carluccio returns to SBS with a brand new series as he ventures into a special part of Australia and learns about the important role that food plays in Australia's Indigenous culture. In this first episode, he receives a traditional welcome to country by Noongar Elder Richard Walley. Richard takes Antonio to a tourist destination which has a long history for his people. Together they cook the most amazing seafood.
Thursday at 9.30pm on SBS - The Name Of The Rose
Source: SBS
After an intense witch-hunt and trial, Bernard is convinced he has found the killer. However, the death of another monk may prove him wrong.
Source: SBS
