Melbourne's Shop 225 is the first wood fire pizza shop in Australia to receive a coeliac certification. Edoardo Nicita is their chef.
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Why the Coeliac Awareness Week is crucial for everyone
Melbourne's Shop 225 is the first wood fire pizza shop in Australia to receive a coeliac certification. Edoardo Nicita is their chef.
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By Dario Castaldo, Davide Schiappapietra
Presented by Dario Castaldo
Source: SBS
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