Italy-based Japanese-Australian cookbook author Emiko Davies is known for her regional Italian cuisine. Gohan is her first Japanese cookbook that delves into everyday home meals, which she grew up with.
Listen to SBS Japanese Audio on Tue, Thu and Fri from 1pm on SBS 3.
Replays from 10pm on Tue, Thu and Sat on SBS1.
Listen to past stories from our podcast.
Share





