What does it mean when a variety is a protected destination of origin product and why has only the Tetovo bean so far been protected as Macedonian, explains professor of genetics and plant selection, Dr. Sonja Ivanovska.
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"Our local varieties should be protected as Macedonian"
Бразданскиот кромид има специфичен вкус и арома Credit: Robert ATANASOVSKI
What does it mean when a variety is a protected destination of origin product and why has only the Tetovo bean so far been protected as Macedonian, explains professor of genetics and plant selection, Dr. Sonja Ivanovska.
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By Maja B.Talevska
Source: SBS
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