Was a journalist, but became a cook: how Katerina Arzhanaya changed her profession10:07 Source: Supplied by Katya ArzhanayaSBS RussianView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyDownload (18.53MB)Download the SBS Audio appAvailable on iOS and Android Interview with a chef from Sydney Katerina Arzhanaya.СЛУШАЙТЕ ТАКЖЕ:The Fatykhov family moved to Melbourne during the pandemic and opened a chocolate studioREAD MORERussian pancakes and dumplings in Blue MountainsShareLatest podcast episodesArty. New gallery in Brisbane Creative RoomArty. Punk culture and Westwood Kawakubo exhibition in MelbourneOVD-Info: Russian authorities step up repression with harsher sentencesArty. Ron Mueсk exhibition in Sydney