Why eat buckwheat: interview with small business owner Diana Aleknavitsjute

Diana Aleknavitsjute

Diana Aleknavitsjute, Owner/Founder EAT TO LIVE Source: Photo by Diana Aleknavitsjute

Diana Aleknavitsjute, an entrepreneur from Gold Coast, decided to make buckwheat popular in Australia and started a company Eat To Live that offers healthy bread alternatives made with Buckwheat. This podcast is available in Russian only.



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Why eat buckwheat: interview with small business owner Diana Aleknavitsjute | SBS Russian