Last Danish supermarket pulls foie gras

The SuperBest chain, Denmark's last supermarket to sell foie gras, says it has taken the contentious product off its shelves due to cruelty concerns.

The last Danish supermarket to sell foie gras has pulled the French delicacy from its shelves over animal cruelty concerns, the company says.

"There's been a widespread debate on animal welfare in Denmark," said Martin Brinch Joehncke, director of operations at the SuperBest chain.

"Based on that, we've taken the position that from an animal welfare view, it's not justifiable to continue selling it," he added.

A relatively small Danish retailer, SuperBest operates 92 stores that are owned by the local businessmen that run them. Between 10 and 20 outlets had chosen to sell foie gras, Brinch Joehncke said.

"We were the last supermarket to sell what is a legal product, but nevertheless contentious," he said.

Danish animal rights group Anima hailed the move as historic.

"Danish history is being written now that all supermarket chains stand together (against) a wholly unethical product," spokesman Thorbjoern Schioenning said in a statement on Thursday.

Foie gras continues to be sold by a handful of independent retailers in the country.

Denmark's national debate on animal welfare was stoked last year by an episode of TV drama Borgen that questioned the treatment of pigs in one of the world's biggest exporters of pork.

Around the world, animal-rights activists have carried out a sustained campaign against foie gras -- literally "fatty liver" in French -- for decades.

Producers have come under fire for the controversial practice of gavage -- the force-feeding of animals by passing plastic tubes through their throats directly into their stomachs.

They have also been criticised for keeping the ducks and geese in cages where they have no space to move or even spread their wings.

The sale of the product has been banned in California, Britain's House of Lords has taken it off the menu and internet retailer Amazon has banned it from its website.

But the delicacy -- a standard feature on French tables at Christmas and other festive occasions -- is fiercely defended by fans who argue that birds stuff themselves with food in the wild while undertaking long migratory voyages.


Share

2 min read

Published

Updated

Source: AAP


Share this with family and friends


Get SBS News daily and direct to your Inbox

Sign up now for the latest news from Australia and around the world direct to your inbox.

By subscribing, you agree to SBS’s terms of service and privacy policy including receiving email updates from SBS.

Download our apps
SBS News
SBS Audio
SBS On Demand

Listen to our podcasts
An overview of the day's top stories from SBS News
Interviews and feature reports from SBS News
Your daily ten minute finance and business news wrap with SBS Finance Editor Ricardo Gonçalves.
A daily five minute news wrap for English learners and people with disability
Get the latest with our News podcasts on your favourite podcast apps.

Watch on SBS
SBS World News

SBS World News

Take a global view with Australia's most comprehensive world news service
Watch the latest news videos from Australia and across the world