For centuries, the Japanese have been drinking green tea as an important part of their culture and everyday life, and now Australian farmers are harvesting the exotic crop with great success to meet Asia's rising demand.
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Green tea offers hope on Mangrove Mountain
For centuries, the Japanese have been drinking green tea as an important part of their culture and everyday life, and now Australian farmers are harvesting the exotic crop with great success to meet Asia's rising demand.
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By Lydia Feng
Source: SBS
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