Cupcake frenzy
Spooky-sweet is the new black (almost). The topping possibilities are endless and you can go as hardcore or as easy as you like with your flavours, decorations and of course spook.
These glow-in-the-dark cupcakes are just as creepy as they are edible.

Here are some wonders from the internet:
Meringue mania
If it's adorable does that make it less "Halloween"? Solidify your meringue making with Donna Hay's foolproof recipe - or if you're after an egg-free alternative get whipping with some chickpea water.

Get a bit more inspo from insta:
Literally finger lickin'
If you are all about a little more gore, then these take your crunch to a gruesome place and we love it! Try out these ghoulish finger shortbreads, complete with almond nails.

Don't let your brain drain, here are some more ghoulish goodies:
Beware the pumpkin
Will you carve it, or will it carve you? What better carving accompaniment than a slice of pie.

Check out some more patchy ideas:
Cruel and crazy cookies
They don't call them creepy crawlies for nothing... The peanut butter cookie perch for these chocolate spiders helps the spider flavour along.

We've creeped and crawled 'the gram' for more:
SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only. Read more about SBS Food
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