Discover the local cuisines along Asia’s famous Mekong River as Luke Nguyen adventures from south-west China through Myanmar, northern Thailand, Laos, Cambodia and on to Vietnam.
Filled with stunning photography and authentic recipes, Luke’s book is an exploration of the vibrant food, culture and beauty of each region.
Hungry for more from Luke? In his brand new series, Luke discovers the UK’s local food secrets and adds his signature twist to traditional UK fare. Don’t miss Luke Nguyen’s United Kingdom, 8pm Thursday nights from 14 May on SBS ONE.
Buy the cookbook now | OUT NOW | RRP: $40.00
* This cookbook is a newly packaged re-issue of 'Luke Nguyen's Greater Mekong' cookbook.
Competition opens: Thursday, 23 April at 10:00am (AEST)
Competition closes: Thursday, 7 May at 0:55am (AEST)
Competition drawn: Thursday, 7 May at 10:00am (AEST)
Congratulations to our winners!
C. Stephan, 5061
R. Hepponstall, 6058
J. Lee, 3101
L. Keenan, 3192
M. Gianni, 2191
K. Conway, 4510
S. Vella, 2026
C. Chang, 6164
R. May, 6211
B. Smith, 6061
The competition has now closed. Winners will be notified by email. Read the full terms and conditions here.
Authorised under NSW Permit No. LTPM/14/01266 Class: Type C; ACT Permit No. TP14/04121. Promotions under these terms and conditions will commence on 30/11/2014 and finish on 23/08/2015.
SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only. Read more about SBS Food
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