• We’re changing up the menu on SBS Food (Channel 33) from Saturday 17 November. (SBS Food)
We’ve changed up the menu on SBS Food (Channel 33). Ready the snacks – you’re gonna need them with this delicious line-up of food shows.
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14 Nov 2018 - 10:24 AM  UPDATED 6 Dec 2018 - 5:57 PM

SBS Food is serving up a new palate of the famous food faces you know and love, fresh and free on Channel 33. Evolving from Food Network, we’re excited to bring you more Australian shows featuring the likes of Poh Ling Yeow, Silvia Colloca, Adam Liaw and Donna Hay, as well as big international names, including Rick Stein, Nigella Lawson and Anthony Bourdain.

 

How do I tune in?

  • Channel 33 on free-to-air TV
  • Channel 143 on Foxtel
  • Stream on SBS On Demand

 

Now what should I watch?

Poh’s Kitchen

Tuesdays at 8.30pm

For Poh Ling Yeow, cooking is all about nurturing and sharing – so lucky for us, we’re being invited into her kitchen. Join her as she defines her unique cooking style with friends, including Thai expert David Thompson and renowned Australian chef Neil Perry, exchanging techniques and recipes along the way. Get the lowdown on who's dropping by when and what Poh is cooking here.

Poh invites her friends and you into her kitchen.

Food Safari

Double episodes Sundays at 9.30pm

Explore Australia’s rich and diverse food culture with veteran host Maeve O’Meara, as she takes you into the country’s best kitchens for a full flavour lowdown. Expand your palate and meet the vibrant communities behind your favourite dishes – you’ll be going “mmm” along the way! Find out what cuisines and recipes Maeve is diving into here.

Nigella Feasts

Double episodes Fridays at 8.30pm

Nigella Lawson, domestic goddess, needs no introduction. For all your delicious entertaining needs, she’s got you covered, with recipes from chocolate cherry trifle to crunchy pork shops and rosemary roast potatoes. With Nigella’s guidance, you too will be kitchen royalty.

With Nigella’s guidance, you too will be kitchen royalty.

Donna Hay: Basics to Brilliance

Double episodes Mondays at 8.30pm

Food styling queen Donna Hay is set to show you how to create exciting, tasty and creative recipes that every home cook should learn and know. Donna says that “once you’ve mastered a repertoire of simple recipes, and you learn how to make tweaks here and there, the possibilities are endless.” We’re hearing it’s time to get your tweak on.

Donna Hay is every home cooks BFF.
 

Still hungry?

Keep in touch with SBS Food for the latest food news and recipes – including when new shows are dropping! – via sbs.com.au/food, on social at @SBSFood across Facebook, Instagram and Twitter, and our weekly e-newsletter (sign-up below).

 

We look forward to you joining us at the dining table on Channel 33.

 

More on SBS Food (Channel 33)
Kylie Kwong: Heart and Soul | Episode guide and recipes
For Kylie Kwong every meal is a journey, a culinary carriageway between east and west. So fire up the wok, grab the chopsticks and be inspired by one of Australia’s most talented chefs!
Meet the six good cooks learning to cook like a local
These Aussie chefs are going on the road, to destinations from Vietnam to Mozambique, to learn from the locals.
Made in Italy with Silvia Colloca
In the new 10-part series Made in Italy, Silvia Colloca – actress and author of cookbook Silvia’s Cucina – will serve up an Italy rarely seen by tourists.