蛋花汤怎样做卖相才好？07:21SBS广东话播客Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (13.48MB)Download the SBS Audio appAvailable on iOS and Android加了綠菜的蛋花湯更加美味。 Source: Flickr/Laurel F蛋花汤看似容易煮，但原来要提升卖相是有跷妙的，听听李太在【美食速递】介绍的招数。Follow and Subscribe Apple Podcasts YouTube Spotify Download (13.48MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 20 November 2019 10:40amSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShare蛋花汤看似容易煮，但原来要提升卖相是有跷妙的，听听李太在【美食速递】介绍的招数。浏览更多最新时事资讯，请登上广东话节目 Facebook 专页。分享Latest podcast episodes10:25圣诞前遭遇大幅涨租 华人租客面临压力podcast episode10 minutes 25 seconds10:27多个知名品牌获得“酸柠檬奖” 包括两大超市及网购平台podcast episode10 minutes 27 seconds04:30伽马文化艺术节能否帮助修复澳洲与中国的关系？podcast episode4 minutes 30 seconds05:37【疫苗快报】新冠口服药物为何在澳使用率偏低？（8月2日）podcast episode5 minutes 37 seconds
加了綠菜的蛋花湯更加美味。 Source: Flickr/Laurel F
