【美食速递】清新柠檬蛋糕球07:08美食煮意Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Download (13.08MB)Download the SBS Audio appAvailable on iOS and Android清新檸檬蛋糕球 Source: Mrs May Lee记得刚过去的周三,李太及杨蕙而介绍过焗制牛油蛋糕及海绵蛋糕的基本技巧,但蛋糕亦可有不少变化,例如今日李太教大家造的「清新柠檬蛋糕球」,就在外形上与传统蛋糕不同,但李太话只要掌握基本焗蛋糕的技巧,要处理蛋糕球同样无难度。Follow and Subscribe Apple Podcasts YouTube Download (13.08MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 1 June 2018 2:20pmUpdated 4 July 2018 11:26amBy Ivan LeungPresented by Wai Yee Yeung, Mrs. May LeeSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare记得刚过去的周三,李太及杨蕙而介绍过焗制牛油蛋糕及海绵蛋糕的基本技巧,但蛋糕亦可有不少变化,例如今日李太教大家造的「清新柠檬蛋糕球」,就在外形上与传统蛋糕不同,但李太话只要掌握基本焗蛋糕的技巧,要处理蛋糕球同样无难度。分享Latest podcast episodes07:19【好煮意】芝士鮮茄焗牛脷飯podcast episode7 minutes 19 seconds07:49【糕點新意思】瑤柱紅菜頭糕podcast episode7 minutes 49 seconds07:29【超滑溜】鲜奶炖蛋podcast episode7 minutes 29 seconds07:09【冬季养生汤水】干贝冬菇苹果煲瘦肉汤podcast episode7 minutes 9 seconds