【美食速递】清理猪肚妙法06:41美食煮意Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Download (3.06MB)Download the SBS Audio appAvailable on iOS and AndroidHog Maw (pig stomach) Source: Flickr/Christopher不少华人均喜爱吃猪肚,而不少中国的地方菜式亦会用上猪肚作食材,但如果要在家中清洗及处理猪肚亦殊不容易。李太及杨蕙而会于节目内介绍清洗猪肚的技巧及心得。Follow and Subscribe Apple Podcasts YouTube Download (3.06MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 4 April 2018 1:00pmUpdated 4 July 2018 11:23amBy Ivan LeungSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare不少华人均喜爱吃猪肚,而不少中国的地方菜式亦会用上猪肚作食材,但如果要在家中清洗及处理猪肚亦殊不容易。李太及杨蕙而会于节目内介绍清洗猪肚的技巧及心得。分享Latest podcast episodes07:19【好煮意】芝士鮮茄焗牛脷飯podcast episode7 minutes 19 seconds07:49【糕點新意思】瑤柱紅菜頭糕podcast episode7 minutes 49 seconds07:29【超滑溜】鲜奶炖蛋podcast episode7 minutes 29 seconds07:09【冬季养生汤水】干贝冬菇苹果煲瘦肉汤podcast episode7 minutes 9 seconds