【烹飪特輯】 劉妙齡 — 黃金苦瓜11:58SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (21.91MB)Download the SBS Audio appAvailable on iOS and AndroidGolden Bitter Melon Source: Stella Chow苦瓜很多人都怕吃,因爲它味帶苦澀,可是,大家是有辦法把多餘的苦味除掉的。Follow and Subscribe Apple Podcasts YouTube Spotify Download (21.91MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 7 June 2018 4:06pmUpdated 7 June 2018 4:20pmBy Aaron WanSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare苦瓜很多人都怕吃,因爲它味帶苦澀,可是,大家是有辦法把多餘的苦味除掉的。當苦瓜遇上鹹蛋黃,又會產生什麽樣的效果呢?劉妙齡在這輯節目裏,為大家介紹黃金苦瓜的製法。分享Latest podcast episodes03:25【世界盃三分鐘放送】兩大射手助法國及挪威晉身16強 墨西哥順利過關podcast episode3 minutes 25 seconds02:59現在快樂、未來不樂觀? 調查揭澳洲哪個州快樂又樂觀podcast episode2 minutes 59 seconds08:51新財年多項簽證費用上調 部份簽證加幅達200%podcast episode8 minutes 51 seconds24:21【澳洲簽證須知】家人未必移民也要驗身?解構部份簽證健康要求podcast episode24 minutes 21 seconds