【美食速遞】如何消除鴨尾的臭味。07:29SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (3.43MB)Download the SBS Audio appAvailable on iOS and Android好多人食燒鴨都會切走個鴨尾, 因為比較腥臭。 李太與楊蕙而會於節目中教大家如何消除鴨尾的臭味,與及如何煮好味的鴨餐。Follow and Subscribe Apple Podcasts YouTube Spotify Download (3.43MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 18 April 2018 11:05amUpdated 18 April 2018 1:00pmBy Wai Yee YeungSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare好多人食燒鴨都會切走個鴨尾, 因為比較腥臭。 李太與楊蕙而會於節目中教大家如何消除鴨尾的臭味,與及如何煮好味的鴨餐。分享Latest podcast episodes11:45SBS廣東話新聞(2026 年 6 月 27 日)podcast episode11 minutes 45 seconds18:07【光影會客室】香港資深電影人李保樟:最想記錄在澳港人故事podcast episode18 minutes 7 seconds08:56SBS晚間新聞 (2026 年 6 月 26 日)podcast episode8 minutes 56 seconds05:49【「人氣」旺過首都】土庫曼古列斯坦市集隱藏公開秘密?podcast episode5 minutes 49 seconds