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【美食速遞 】 日式玉子燒

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Japanese egg rolls are delicately made with great taste.
Japanese egg rolls are delicately made with great taste. Source: May Lee

看似很難做到的日式料理玉子燒，如何可以做到蛋皮軟熟嫩滑？李太和你分享她的心得。

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By Elsa Tsang, Winmas Yu

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看似很難做到的日式料理玉子燒，如何可以做到蛋皮軟熟嫩滑？李太和你分享她的心得。

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